Food Systems

We explore technological and societal trends that will change how we produce and consume food. We envision what the future of food will look like in 2050 and identify pathways to get there. We spark discussions that we need to have today to shape the future we want to see tomorrow.

These are just a few of the predictable trends and associated socio-economic questions that we face today. In order to avoid an increasing polarization of society, it is crucial that we engage in discourse on these issues. The insights gained from this discourse can help overcome fears and unleash the potential of the future.

What do you think?

If we don’t actively shape the future, others will determine it for us. In order to live the future as we wish, we must have a broad discourse on open questions. What do you think about the following hypotheses for the future in 2050? Vote here with Mentimeter and find out what others think!

The food system should significantly contribute to climate stabilization, ecological sustainability, and the harmonious coexistence of people and nature through regenerative, sustainable, and common-good oriented practices.

All people should have the knowledge, skills, and means, as well as the awareness, to be able to eat a healthy diet.